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Description

About This Mushroom Liquid Culture

Our Jelly Fungi 5 Pack is a premium mushroom liquid culture: live, lab-verified mycelium suspended in sterile nutrient broth and ready to inoculate your grow medium. Each set ships with sterile needles for clean, reliable transfers.

Jelly Fungi Liquid Culture 5 Pack — Product Summary

  • Five 10–12cc liquid culture syringes
  • Includes: Judas Ear (Auricularia auricula-judae), Wood Ear (Auricularia fuscosuccinea), Snow Fungus (Tremella fuciformis), Apricot Jelly (Guepinia helvelloides), Fan Shaped Jelly (Dacryopinax spathularia)
  • Each syringe contains viable mycelium in sterile nutrient broth
  • Store liquid culture syringes at normal room temperature in the original packaging for 6 or more months.
  • Ships with sterile needles

Jelly Fungi Liquid Culture 5 Pack — Pack Overview

The Jelly Fungi Mushroom Cultures 5 Pack brings together five of the most unusual and visually distinctive fungi we carry, a group that most cultivators have never worked with and many have never heard of. Jelly fungi are a polyphyletic group united by gelatinous or rubbery fruiting body texture rather than by close evolutionary relationship. Some of the five species in this pack are not even closely related to each other, which makes this collection genuinely educational from a mycological standpoint alongside being practically useful. Wood Ear and Judas Ear are the most commercially valuable jelly fungi in the world, widely used in Chinese and Japanese cuisine. The other three are genuine rarities in cultivation.

Jelly Fungi Liquid Culture 5 Pack — Included Species

Judas Ear (Auricularia auricula-judae) Liquid Culture

Judas Ear is the most commercially significant jelly fungus in the world. Auricularia auricula-judae is used throughout East Asian cuisine in hot and sour soup, stir fries, and cloud ear preparations, and it is one of the most produced mushroom species globally. The rubbery, ear-shaped fruiting bodies grow on elder wood in the wild and colonize hardwood substrate reliably in cultivation. We have sold this culture for years and it is one of the more forgiving species in this pack to work with.

Judas Ear — Out-Grow Lab Notes

Parameter Out-Grow Notes
Culture medium LME + dextrose, 2% + 2% in distilled water
Substrate Supplemented hardwood sawdust; elder and oak work particularly well
Fruiting temp 55 to 75°F
Commercial significance One of the most produced mushroom species globally; East Asian culinary staple
Inoculation rate 2 to 3cc per quart of sterilized grain or hardwood substrate
Storage life 6 or more months at normal room temperature

Judas Ear Taxonomy

  • Kingdom: Fungi
  • Division: Basidiomycota
  • Class: Agaricomycetes
  • Order: Auriculariales
  • Family: Auriculariaceae
  • Genus: Auricularia
  • Species: Auricularia auricula-judae

Wood Ear (Auricularia fuscosuccinea) Liquid Culture

Wood Ear is the warm-climate counterpart to Judas Ear, a tropical and subtropical Auricularia species that fruits at higher temperatures and on a wider range of hardwood species. In Chinese cuisine it is often used interchangeably with Judas Ear, but the two are distinct species with different temperature preferences. Wood Ear performs well in summer grows and warm indoor setups where Judas Ear may slow down.

Wood Ear — Out-Grow Lab Notes

Parameter Out-Grow Notes
Culture medium LME + dextrose, 2% + 2% in distilled water
Substrate Supplemented hardwood sawdust; performs on broader range of hardwoods than Judas Ear
Fruiting temp 65 to 85°F — warmer preference than Judas Ear
Culinary use Used interchangeably with Judas Ear in Chinese cuisine; distinct species
Inoculation rate 2 to 3cc per quart of sterilized grain or hardwood substrate
Storage life 6 or more months at normal room temperature

Wood Ear Taxonomy

  • Kingdom: Fungi
  • Division: Basidiomycota
  • Class: Agaricomycetes
  • Order: Auriculariales
  • Family: Auriculariaceae
  • Genus: Auricularia
  • Species: Auricularia fuscosuccinea

Snow Fungus (Tremella fuciformis) Liquid Culture

Snow Fungus is the white translucent jelly fungus used in Chinese cuisine and in skin care preparations for its polysaccharide content. Tremella fuciformis is technically a yeast parasite that requires a host fungus for full fruiting body development, which makes it the most complex cultivation project in this pack. We maintain it for researchers and specialty cultivators working on combined culture techniques.

Snow Fungus — Out-Grow Lab Notes

Parameter Out-Grow Notes
Culture medium LME + dextrose, 2% + 2% in distilled water
Cultivation type Mycoparasite — requires host fungus for fruiting body development
Best use Research, combined culture experiments, specialty cultivation
Culinary use Chinese dessert soups; skin care preparations
Inoculation rate 2 to 3cc per quart of sterilized grain or hardwood substrate
Storage life 6 or more months at normal room temperature

Snow Fungus Taxonomy

  • Kingdom: Fungi
  • Division: Basidiomycota
  • Class: Tremellomycetes
  • Order: Tremellales
  • Family: Tremellaceae
  • Genus: Tremella
  • Species: Tremella fuciformis

Apricot Jelly (Guepinia helvelloides) Liquid Culture

Apricot Jelly is one of the most visually striking fungi in our entire collection, a translucent salmon-orange to apricot colored jelly fungus that looks like something between a flower petal and a rubbery ear. Guepinia helvelloides grows in conifer duff and soil in temperate forests and is genuinely rare in cultivation. Most people who encounter it in the wild mistake it for something inedible. It is edible and mild in flavor. We carry this culture specifically because of its rarity in the cultivation market and its unusual visual character.

Apricot Jelly — Out-Grow Lab Notes

Parameter Out-Grow Notes
Culture medium LME + dextrose, 2% + 2% in distilled water
Visual Translucent salmon-apricot color — among the most visually unusual cultures we carry
Substrate Conifer duff and soil; different from hardwood species
Rarity Genuine rarity in the cultivation market
Inoculation rate 2 to 3cc per quart of sterilized grain or hardwood substrate
Storage life 6 or more months at normal room temperature

Apricot Jelly Taxonomy

  • Kingdom: Fungi
  • Division: Basidiomycota
  • Class: Dacrymycetes
  • Order: Dacrymycetales
  • Family: Dacrymycetaceae
  • Genus: Guepinia
  • Species: Guepinia helvelloides

Fan Shaped Jelly (Dacryopinax spathularia) Liquid Culture

Fan Shaped Jelly is a small orange jelly fungus that grows in dense colonies on wet or submerged conifer wood, producing fan-shaped or spatula-shaped fruiting bodies that are bright orange and distinctly unusual looking. Dacryopinax spathularia is in the Dacrymycetes class, making it evolutionarily distant from most other species in this pack despite the similar gelatinous texture. It is used in Chinese cuisine in some regions and is cultivated on wet conifer wood substrate.

Fan Shaped Jelly — Out-Grow Lab Notes

Parameter Out-Grow Notes
Culture medium LME + dextrose, 2% + 2% in distilled water
Substrate Wet or submerged conifer wood — different from hardwood cultivation
Visual Dense colonies of bright orange fan-shaped fruiting bodies
Culinary use Used in Chinese cuisine in some regions
Inoculation rate 2 to 3cc per quart of sterilized grain or hardwood substrate
Storage life 6 or more months at normal room temperature

Fan Shaped Jelly Taxonomy

  • Kingdom: Fungi
  • Division: Basidiomycota
  • Class: Dacrymycetes
  • Order: Dacrymycetales
  • Family: Dacrymycetaceae
  • Genus: Dacryopinax
  • Species: Dacryopinax spathularia

Jelly Fungi Liquid Culture 5 Pack — Cultivation Overview

The Jelly Fungi pack covers genuinely different cultivation approaches across five species. Judas Ear and Wood Ear are the most accessible on standard hardwood substrate. Snow Fungus requires a host fungus and is a specialty and research culture. Apricot Jelly and Fan Shaped Jelly require conifer substrate and are rare cultivation targets. All syringes ship from our McConnell, Illinois lab ready to inoculate.

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